Buffalo Chicken Pizza

2014-12-11
buffalo-chicken-pizza-2.jpg
  • Yield : 6 Servings
  • Prep Time : 0m
  • Cook Time : 10m
  • Ready In : 30m

Ingredients

  • 1 9.75-oz can Swanson® Premium White Chunk Chicken
  • 1/4 cup Frank's® RedHot® Sauce
  • 2 tablespoons Butter
  • 1 10-oz package prepared thin pizza crust (12-inch)
  • 1/2 green pepper
  • 1/4 cup crumbled blue cheese

Method

Step 1

Heat the oven to 425°F. Stir the chicken, hot sauce and butter in a medium bowl. Spread the chicken mixture on the pizza crust to within 1/2-inch of the edge. Top with the pepper and cheese. Bake for 10 minutes or until the chicken mixture is hot and bubbling.

 

Average Member Rating

(5 / 5)

5 5 1
Rate this recipe

1 people rated this recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Ads